Friday, October 10, 2025

Polaris of Enlightenment

Australia approves psychedelics for medical use

Published 5 July 2023
– By Editorial Staff
Psilocybe semilanceata, or liberty cap, grows in many parts of the world, including northern Europe.
2 minute read

As of July 1, psychiatrists in Australia will be able to prescribe MDMA and psilocybin, which are found in psychedelic mushrooms. This makes Australia the first country to formally approve these drugs for medical treatment.

Both MDMA and psilocybin are classified as narcotics in Sweden and many other countries. Now, however, patients in Australia can be prescribed the substances as medicine for mental health problems, reports The Guardian. The country is the first in the world to approve the substances for clinical treatment.

Psilocybin is already formally legal in a few countries, including Brazil, Nepal and the Netherlands, but it is not used in medical or psychiatric settings. MDMA is currently under investigation for medical use in the United States, and is permitted for limited personal use in the province of British Columbia, Canada. Psychedelic substances, including psilocybin and MDMA, can exceptionally be distributed in Canada through a special application to the Ministry of Health. However, Australia will be the first country to allow the substances to be prescribed by doctors for treatment.

MDMA is primarily used to treat post-traumatic stress disorder (PTSD), while psilocybin is primarily used to treat depression.

Mixed views on the decision

Psychology professor Susan Rossell, who is currently conducting a major study in Australia on depression and psilocybin, is “cautious” about the new legislation, saying that the medical studies are not yet comprehensive enough.

– We’ve got no data on long-term outcomes at all, so that worries me a lot, says Rossel in a comment to The Guardian.

But Dr. Mike Musker, a mental health researcher at the University of South Australia, calls it a success and “one of the biggest evolutions in psychiatry in the last 70 years”.

The role of MDMA in psychiatry has also been discussed in Sweden, including at a 2019 conference on the topic organized by the Network on Psychedelic Science, which was attended by several of the world’s leading researchers in the field. A so-called phase 3 trial at the University of California, published in Nature Medicine in 2021, for the treatment of patients with severe PTSD, including war veterans, has also prompted Gita Rajan, a doctor and PhD student at Karolinska Institutet, to plan a pilot study in Sweden. This study will investigate the effects of MDMA on her patient population of people suffering from PTSD after severe sexual violence.

MDMA increases the possibilities for treatment more than any other drug available today, Rajan said in a commentary on the study to taxpayer-funded SVT.

The Facts: MDMA and Psilocybin

Psilocybin is a substance found in mushrooms of the genus psilocybin that induces so-called psychedelic states of consciousness. Thoughts, feelings, and perceptions are greatly altered in a way that is often described as a spiritual experience. The substance belongs to the class of enteogens, traditional natural medicines with hallucinogenic properties used in psychotherapeutic and shamanistic contexts. In recent years, it has received widespread attention in the West for its potential healing effects, with warnings that careless use is very risky and can cause both panic attacks and psychotic episodes.

MDMA (methylenedioxymethamphetamine) is a central stimulant introduced in the early 1900s and originally used as a weight-loss drug. It is the psychoactive substance in the party drug known as "ecstasy," although in practice it is often a mixture of several different substances. MDMA affects the nervous system and, like psilocybin, can induce psychedelic states of consciousness. It is classified as an empathogen, which affects the state of mind rather than perception. It releases serotonin in the brain, usually causing intense euphoria and alertness, but can also cause hyperactivity, anxiety, and decreased self-control. Like psilocybin, it has attracted attention for its potentially medicinal effects, while also warning that careless use is very dangerous. Among other things, it can cause neurotoxic damage with symptoms such as persistent anxiety, fatigue, difficulty sleeping, and depression.

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Study: Diet crucial against obesity – not activity level

Published 6 October 2025
– By Editorial Staff
The problem is not a sedentary lifestyle – but too much and the wrong kind of food, according to the researchers.
2 minute read

Sedentary and physically active people can burn almost the same amount of energy per day, shows a new American study. The researchers therefore argue that the fight against obesity must focus more on diet – and less on exercise.

In the study, published in the scientific journal PNAS, researchers compared data from 4,200 people from different continents with different lifestyles – including herding cultures in Siberia, hunter-gatherers in Tanzania, as well as people from both low-income and high-income countries. In total, they compared 34 different population groups.

The results show that total daily energy expenditure did not differ significantly between the different population groups. This means that, for example, a hunter-gatherer used the same amount of energy as an office worker in Sweden during a day.

Even when people live different lifestyles, once we account for the effects of body size, we do not see meaningful differences in the total number of calories people burn, says Amanda McGrosky at Elon University in the US, who is the lead author of the study, in a press release.

McGrosky points out that obesity is therefore primarily about increased calorie consumption, not decreased activity expenditure.

If you are worried about excess body fat, focus on calories in, not calories out, the researcher suggests.

Westerners eat too much

Obesity and overweight are growing health problems in the Western world, something often linked to the increasingly sedentary culture. However, this study suggests that sedentary behavior is not the biggest problem causing obesity, and McGrosky believes the study offers hope in the fight against obesity. Instead, one should look at diet and especially reduce the intake of ultra-processed foods and increase the proportion of healthy ones.

The researchers therefore suggest that it is not sedentary behavior that is the culprit in Western countries’ obesity epidemic, but rather that people simply eat too much and too unhealthily.

Exercise is still important

However, the researchers point out that this does not mean one should exclude exercise and movement, as it has a range of health-promoting benefits such as reduced risk of cardiovascular disease, premature death, and also improves mental health.

A key takeaway from the study is that increases in body fat that accompany changes in lifestyle are primarily linked to changes in energy intake, or diet. Physical activity is still very important for all-around health and should be considered complementary to diet, says McGrosky.

Fifteen minutes in the park can reduce anxiety

Published 26 September 2025
– By Editorial Staff
All types of green spaces in cities improve residents' mental health, but urban forests stand out – particularly when it comes to reducing depression and anxiety.
2 minute read

Just fifteen minutes in urban green spaces is enough to improve mental health, a study shows. The best approach is to sit or rest in the park for a while.

Today, approximately 55 percent of the world’s population lives in cities, according to the UN. This figure is expected to increase to nearly 70 percent by 2050. This means a greater absence of nature and also more health problems linked to city life, such as anxiety, which is more common among urban dwellers.

In a study by researchers at Stanford University in the US and Leiden University in the Netherlands, results from 449 published studies were compiled and 78 field experiments analyzed to examine how different types of urban green spaces affect 12 different aspects of mental health. Nearly 5,900 participants were included in total.

The results, published in Nature, show that all types of urban green spaces improved mental health, but urban forests stood out – particularly when it came to reducing depression and anxiety. And you didn’t need to spend particularly long to get a positive effect; less than fifteen minutes was enough. However, spending more than 45 minutes in nature provided greater benefits.

Our results show that even brief contact with nature can provide significant mental benefits, says Roy Remme from Leiden University, according to Medical Xpress. What’s more, longer nature exposure is linked to even greater reductions in stress and boosts in vitality.

Rest or sit

Young adults see even greater benefits, which is remarkable considering that most mental health problems begin before age 25. However, there was also a significant benefit for other age groups. Primarily, it was beneficial for mental health to sit or rest in the park or natural area, while moving around in nature increased energy and positivity.

Based on the results, the researchers emphasize the importance of protecting forests and parks in cities, but also promoting smaller parks and more street trees to improve residents’ access to nature. Furthermore, they point out that simpler changes, such as placing more windows facing greenery or organizing community programs with guided meditation, for example, can be cost-effective ways to promote public health.

Researchers: More people affected by meat allergy as ticks spread

Published 25 September 2025
– By Editorial Staff
Meat allergy can be triggered by tick bites – the immune reaction against alpha-gal in mammalian meat causes the symptoms.
2 minute read

Meat allergy is becoming increasingly common in Sweden following tick bites, researchers confirm. For those affected, it means a complete lifestyle change since there is no treatment – only complete abstinence from meat helps.

Karin Ottosson was struck by severe stomach problems after a tick bite. It took time to figure out what problem Karin had been affected by, she felt very ill and nothing seemed to help.

I was bedridden and tried to eat, but it just continued and continued, she tells Swedish media outlet TV4.

After several hospital visits and numerous investigations, the answer came: Karin had been affected by meat allergy. It is caused by an immune reaction to the substance alpha-gal, which is found in tick saliva and in meat from mammals. The symptoms can include, in addition to various stomach problems such as vomiting and diarrhea, rashes and even asthma reactions.

Researchers have seen a marked increase in meat allergy in connection with ticks spreading to new areas, and also becoming more active for larger parts of the year.

No treatment

Karin had to completely change her diet, but it is not entirely simple to avoid meat – even small amounts or hidden additives can trigger the allergy.

It can be anything from starting to itch, getting a rash, to becoming as ill as I was from the beginning. It’s impossible to predict, says Karin.

There is no treatment for meat allergy, and the only thing that works is to completely avoid meat.

Unfortunately, there is no treatment other than having to avoid mammalian meat and making sure not to get bitten by ticks, says Marianne van Hage, professor of clinical immunology.

Broccoli may protect against colorectal cancer

Published 15 September 2025
– By Editorial Staff
Delicious on the plate and delicious for your health.
2 minute read

People who eat more broccoli and cauliflower have a lower risk of colorectal cancer, according to a Chinese study. However, moderate amounts are sufficient to achieve the protective effect.

Colorectal cancer is the third most common form of cancer worldwide and is also the second leading cause of cancer-related deaths.

In Sweden, colorectal cancer has increased among young people over the past thirty years, and mortality from this form of cancer has increased among patients in all age groups for up to ten years after cancer diagnosis.

In the study, which was published in BMC Gastroenterology, researchers analyzed data from 17 previous studies, with a total of 639,539 participants, including 97,595 cases of colorectal cancer.

The purpose was to investigate whether higher vegetable intake corresponded to greater risk reduction for this form of cancer and, if so, the specific amounts at which this effect became significant.

The results showed that those who ate more cruciferous vegetables, such as broccoli, cabbage, cauliflower, or Brussels sprouts, had a 20 percent lower risk of colorectal cancer compared to those who ate less.

Photo: Polina Tankilevitch/Pexels

Glucosinolates

These vegetables contain many beneficial substances such as vitamins, fiber, and antioxidants. But what makes them extra special are compounds called glucosinolates. When you chew these vegetables, glucosinolates break down into other compounds called isothiocyanates – particularly one called sulforaphane.

These are the compounds that give the vegetables their strong, sometimes slightly bitter taste and smell. These are also the compounds believed to be cancer-preventive.

The researchers found that the greatest risk reduction was observed between 20 and 40 grams, but no significant improvement was seen above 40 grams per day.

The study was conducted at the Second Clinical Medical School of Inner Mongolia University for the Nationalities in Yakeshi, China.

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